Typical dishes
from the regional cuisine

Experience a journey through culinary diversity and be inspired by the traditional and regional cuisine of the Silberregion Karwendel.

With each step taken on the way to the Loas, an inner peace comes closer.

With the Silberblattlkrapfen, the innkeepers of Schwaz's traditional Einhorn Schaller inn …

The fruit press of the Schwaz Fruit and Horticulture Association extracts up to 70,000 lit…

30 different kinds of beer.

Culinary bliss.

When Christl Höger heats up the oven in the Nockhof above Terfens, it warms your heart.

Captivating arguments and explosions of flavor.

Whoever leaves their farm store is doubly well-stocked - with hearty goodness and a good c…

Typical dishesfrom the regional cuisine